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Diputación de Sevilla destaca la calidad de los AOVE de la provinciaDiputación a través de Prodetur y Sabores de la provincia de Sevilla, pone en valor la calidad y sabores de los Aceites de Oliva Virgen Extra sevillanos. Como parte de su Campaña de Promoción del AOVE de Sevilla, conocemos el proceso de producción y los beneficios del oro líquido en este reportaje de dos piezas. Campaña de promoción del AOVE de Sevilla – Capítulo 1 «Producción» Campaña de promoción del AOVE de Sevilla – Capítulo 2 «Beneficios y Gastronomía» 23 marzo 2020 Comentarios cerrados |
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